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* $
70.00
per person – 4 Courses with Choices
Alaskan King Crab Parfait
layered with avocado mousse and Roma tomatoes with
basil
****
Wild & Free
Open wild boar ravioli topped with crispy free-range
pork belly
Or
House Mixed Salad
Seasonal green, honey balsamic vinaigrette, toasted
pecan
****
Pacific Salmon "Peperonata"
Roasted bell and Piquillo peppers, parsley potatoes
Or
Châteaubriand
of Alberta Beef
Market vegetables, roast potatoes with caramelized
onions,
Sauce Béarnaise
Or
Roasted Brome Lake Duck Breast
Caramelized Belgian endive, confit or oranges,
Sweet corn galette and sauce aigre-doux, toasted almonds
Or
Vegetarian Dinner Option of the Day
****
Raspberry Ballon
our signature dessert of over 29 years, prepared
with
raspberries, eau de vie and ice cream
Menus with choices do not have to be pre-selected
Some entree choice limitations apply for parties
of over 50 of people
Prices Includes: Dinner, Coffee or Tea and the printing
of special menu cards
Gratuities and GST will be extra
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