Le Beaujolais Restaurant Banff - Bistro 'Cafe de Paris'
 

Desserts

 

Raspberry Ballon
Our signature dessert for over 27 years, prepared with Raspberries, Raspberry Eau de Vie and Ice Cream
12.

Profiteroles
Filled with Vanilla Ice Cream and Chocolate Sauce
9.

Chocolate Fudge Brownie
with Pecan Nuts,
Vanilla and Chocolate Ice Cream
12.

Crème Brulée
The classical way with Bourbon Vanilla Beans
13.

Chocolate Dream
Chocolate Espresso Fondant, Cappuccino Panna Cotta and
Praline Hazelnut Ice Cream
13.

Crêpes Suzette Flambées
Crepes prepared the traditional way at your table with
Grand Marnier, served with Vanilla Ice Cream
15.
per person ,minimum two people

 

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Dinner Menu | 6 Course Surprise Dinner | Dessert Menu | Lunch | Mt Norquay Dinner | Mt. Rundle Dinner
Bistro 'Cafe De Paris' Menu |
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